We know that the little things count and we’re acutely aware that if everyone started to grow their own food—even just a little—the impacts would be huge!
Diet, lifestyle, carbon emissions and the economy would all benefit, so would a general sense of wellbeing and connectedness to food.
We want to impact and change the food system with a compact, well-designed and no-fail method of growing. Something that (works) in every climate, in every household, every classroom, every kitchen and for every age.
We 're making food production friendly, responsible and stylish.